Veggie Turkey Seasoning

I tried this once on tofu patties.  It was good so I got the recipe.  The only reason I never make it is because I couldn't find the dang sweet pepper flakes.  
It was originally called "Chicken Seasoning" but I'm calling it "Veggie Turkey Seasoning" because it when it's fried of tofu patties if reminds me a lot of Worthington's turkey.

Veggie Turkey Seasoning

Ingredients:

• 1 ½ cup of brewers yeast flakes
• 1 Tbsp. of onion powder
• ½ tsp. of celery seed ground
• 2 tsp. of garlic powder
• 1 Tbsp. of paprika
• ½ tsp. of turmeric
• 2 Tbsp, of brown sugar
• 2 ½ tsp. of sweet pepper flakes
• 4 tsp. of salt
• 1 tsp of dried parsley

Blend it all together until fine.

For this seasoning I recommend freezing a cube of tofu until solid.  This will change the texture enabling thin slices.  Thaw the tofu and bread it in the seasoning & fry.  It's awesome as a sandwich meat.